Keto Cheese Chips
A quick, easy, keto-friendly cheese chip recipe with 3 types of cheese!
Prep: 5 mins | Total: 15 mins | Yield: 24 servings
Ingredients
- 1 cup - Shredded Cheddar Cheese
- 1 cup - Mozzarella Cheese
- ¾ cup - Parmesan Cheese
- 1 tablespoon - Everything but the Bagel Seasoning
Directions
- Preheat oven to 350 degrees and line a sheet pan with parchment paper.
- Combine all three kinds of cheese and half a tablespoon of seasoning in a bowl and mix well.
- Using a teaspoon-sized amount, place each amount on the parchment-lined pan, keeping 1-2 inches between each chip. You will either need to do two sheet pans or two orders.
- Bake for 7-11 minutes, depending on the oven and how dark you want them.
- Upon removing from the oven, sprinkle with remaining seasoning.
- Let the keto chips sit on the sheet pan for 5-10 minutes to harden, and then transfer to another dish to cool completely.
Source: https://stylishcravings.com/keto-everything-bagel-cheese-chips-recipe