Buffalo Chicken Dip 🐔
A creamy, spicy dip that is suitable for any party!
Prep: 5 mins | Total: 80 mins | Yield: 12 servings
Ingredients
- 1 pound - Shredded Chicken, with salt, pepper, and garlic
- ¼ cup - Ranch Dressing
- ¼ cup - Buffalo Sauce
- 1 - Cream Cheese, 8 ounce block
- 1 cup - White Cheddar, shredded
- 1 cup - Gouda, shredded
Directions
- Mix ingredients into alumnium pan. Put into 250* smoker for one hour.
- Stir, and add a little bit more buffalo sauce.
- Return to smoker and cook for another 15 minutes.
- Enjoy!
Source: Experimentation
